Nutrition, at a basic level, can be defined as the process of acquiring nutrients through food and/or food substances to support energy needs and cellular processes, such as growth, repair and maintenance of tissues, reproduction, digestion, and respiration.
Without proper nutrition, an individual’s training could be greatly compromised, whether the training is geared toward fat loss, muscle gain, or sports performance.
Custom nutritional guidance and the importance of macros and micros (vitamins and minerals)
Discuss the roles and importance of protein, carbohydrates, and fat
Hydration strategies
Healthy portion sizes